Hello.
My friends and I had a beautiful meal last night at
Splendido. Jennifer took solicitous care of us. Our
requests were attended to meticulously. We appreciated that
nothing was overlooked in each of our chosen courses -- the
presentation, the flavours, the attention to detail. The
amuse and every single one of the extra things compliments
of the chef were all appreciated. And if David Lee was in
the kitchen, he and his team did a fabulous job. I look
forward to the day when he can do a Bouillabaisse.
regards,
Lorrie Perez Torreda