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We have moved our reservation system to Bookenda!

During this transition, to find your preferred booking time, please click the link below or call us at 416.977.6400 and our team will be happy to help!

Reserve Here

Nota Bene Octopus Nota Bene Seafood Nota Bene Bar Coasters Nota Bene Roasted Garlic Nota Bene Spices Nota Bene
Nota Bene Mushrooms Nota Bene Wine Rack Nota Bene Pork Nota Bene Chef David Lee Kitchen Nota Bene Truffles Nota Bene Handmade Pasta Nota Bene Dining Room
Nota Bene Bar Nota Bene Black Turnip Nota Bene Fish Nota Bene Wild Mushrooms Nota Bene Dining Room Nota Bene Sashimi